About KIC

KIC strives to create a more diverse and equitable culinary landscape in Chattanooga by providing food and beverage entrepreneurs who are underrepresented in entrepreneurship with a nurturing and inclusive space that supports their growth, fosters culinary innovation, and equips them with the necessary tools and resources to succeed in the industry.

 

KIC offers a shared commercial kitchen and bakery, food truck commissary, business training, support, and distribution space. Food entrepreneurs face many barriers to entry; the KIC is positioned to increase access and offer food-centric founders the tools needed to begin and grow their businesses.